14 Dec The best restaurants | Visit Quebec City

Quebec City has a thriving culinary scene. Immerse yourself in a unique gastronomic adventure and discover the local flavors, talented chefs and unforgettable experiences that make Quebec City a must-see gourmet destination.

The best restaurants for brunch in Quebec City

Le Cochon Dingue

The Cochon Dingue is located at 2 minute walk from Manoir D’Auteuil on the famous and lively Saint-Jean street. In summer, enjoy one of the most beautiful terraces on Saint-Jean street.

Choose from eggs benedicts, Charlevoix plate, delicious omelets or a breakfast poutine, everything is so delicious.

The lively and friendly atmosphere makes it a popular place for meals with family or friends. Le Cochon Dingue embodies the festive spirit of Quebec cuisine, brilliantly combining tradition and modernity.

Address : 1014 Rue Saint-Jean, Québec, QC G1R 1R6

La Buche

Located in the heart of Old Quebec on the magnificent Saint-Louis Street, La Bûche restaurant offers you traditional Quebec cuisine with a modern twist.

With its sugar shack and festive atmosphere, La Bûche is a must for those who want to experience Quebec folklore. On the menu: shepherd’s pie, tourtière, deer tartare, beer-battered ham, chômeur pudding and others delights.

Address: 49 rue Saint-Louis, Old Quebec, G1R 3Z2

Le Buffet de l’Antiquaire

The Buffet de l’Antiquaire is a popular brunch spot for locals and tourists alike. Located on the sumptuous Saint-Paul Street in the heart of the Old Port of Quebec, this restaurant has been well anchored in Quebec tradition for more than 40 years.

Discover a copious brunch menu such as succulent eggs benedict, impressive brunch plates and antiquarian pancakes.

For dinner, discover classics of Quebec cuisine: pork stew and meatball, cipaille (pork, veal, beef and potatoes pie), Québec shepherd’s pie Chinese pâté and Quebec plate.

Check their menu online as well as their opening hours.

Address: 95 rue Saint-Paul, Vieux-Port, Québec, G1K 3V8

Best restaurant in Old Quebec City

AlbaCORE

Located a 5-minute walk from Manoir D’Auteuil, this neighborhood restaurant offers cuisine focused on seafood and seasonal plants. A real favorite from our team!

The wine and drinks list carefully put together by experienced sommeliers is exquisite for our taste buds. The dishes are original and take us into a culinary experience that is out of the ordinary. Our suggestion: start the meal with fresh oysters on the shells.

Address: 819 Côte d’Abraham, Quebec, QC G1R 1A4

Chez Boulay

Chez Boulay restaurant in Quebec City embodies Nordic culinary excellence, offering a refined gastronomic experience rooted in local traditions. Founded by chefs Jean-Luc Boulay and Arnaud Marchand, the restaurant stands out for its creativity and its commitment to local Quebec ingredients.

Inspired by unique foods: freshwater fish, wild fruits, forest mushrooms, lichen. The dishes highlight the richness of local products, prepared with a contemporary and daring touch.

The elegant and relaxed atmosphere creates the perfect setting for enjoying distinctive Nordic cuisine. Chez Boulay is a popular destination for those seeking an authentic and innovative gastronomic experience in Quebec.

Address :  1110 Rue Saint-Jean, Québec, QC G1R 1S4

Le Saint-Amour

Le Saint-Amour restaurant in Quebec City embodies elegance and sophistication in a historic setting. Established in a magnificent 18th century house, it offers an unforgettable gastronomic experience.

Renowned chef Jean-Luc Boulay, renowned for his culinary excellence, and his brigade create refined dishes that harmoniously combine the flavors of Quebec soil with classic French cooking techniques.

The attentive service and cozy atmosphere add to the splendor of the experience.

For wine lovers, the Saint-Amour cellar contains one of the 10 largest selections of wines in Canada with more than 15,000 bottles from around the world.

Le Saint-Amour is not only a place of culinary delight, but also a tribute to history and gastronomy, making each meal a celebration of the art of living.

Aux Anciens Canadiens

Aux Anciens Canadiens restaurant in Quebec City embodies the essence of Quebec culinary tradition. Founded in 1966, it is housed in one of the oldest houses in the city, the Maison Jacquet, dating from 1675.

The warm atmosphere and rustic decor transport diners back in time, providing an authentic experience. The cuisine reflects the rich flavors of the Quebec region, highlighting emblematic dishes such as tourtière, meatball stew, and maple syrup. Local ingredients and recipes passed down from generation to generation provide unparalleled authenticity.

Aux Anciens Canadiens restaurant is a true gastronomic institution, celebrating Quebec’s culinary heritage with passion and dedication.

Address: 34 Rue Saint-Louis, Quebec, QC G1R 4P3

Bello Ristorante

Divine Italian cuisine invented by chef Luc Ste-Croix. Let yourself be seduced by their fresh handmade pasta, their sublime tartars, their risottos without forgetting the delicious wood-fired pizzas.

The terrace in summer is breathtaking, one of the most beautiful in Old Quebec to enjoy the warm summer evenings.

Bello’s best kept secret, their magnificent private lounge which can accommodate up to 16 people. A perfect place for business meetings or family reunion.

Address: 73 Rue Saint-Louis, Quebec, QC G1R 3Z2

 

Best restaurant in Quebec Old Port and Petit Champlain

 

Restaurant Chez Muffy

Located in a maritime warehouse dating from 1822 in the heart of the picturesque Petit Champlain district. A breathtaking view of the St. Lawrence River awaits you.

Chez Muffy restaurant is synonymous with the farm-to-fork expression. This restaurant reflects the flavors of local and seasonal products.

Owner of a farm on the majestic Île d’Orléans, this restaurant cooks its own products more than 8 months a year. The environment and biodiversity are at the heart of their cuisine as well as their value. Chez Muffy offers breakfast every day from 7 a.m. to 11 a.m. and dinner from 6 p.m. to 8:30 p.m.

Address: 10 rue Saint-Antoine, Quebec, QC G1K 4C9

Louise Taverne & Bar à Vin

Louise Taverne & Bar à Vin nestled in the picturesque Old Port and Petit Champlain district, embodies historical charm and gastronomy. Always elegant, this emblematic restaurant seduces with its warm atmosphere and its period and modern decor.

Presented by chef Nikolas Couture and his passionate team, the menu reveals simple, tasty and comforting dishes highlighting the delights of the Quebec region.

Whether to enjoy a tasty poutine, fresh seafood dishes or inspired culinary creations, Louise Taverne & Bar à Vin offers a memorable gastronomic experience.

A sunny terrace with a view of the cobbled streets and the St. Lawrence River adds a romantic touch to this must-see in the Petit Champlain district.